Our pecans

Our pecans go through several rounds of selection, so what you’re getting is only the best. Moreover, did you know pecans are a fresh ingredient? Yes they can sit in your pantry, but pecans have a high oil content, that dries up and loses its flavor after sitting on a grocery store shelf for nine months.

Desirable is the variety, and mammoth just means a larger pecan. Desirables have a thinner, easier to crack shell then other varieties, a medium oil content and a pretty caramel color. The nut meat is nice sized with good flavor, making it  a great nut for snacking and cooking.

Sugar Fried Pecans

Sugar Fried pecans are our specialty that we’ve had as a family recipe for generations. We don’t really remember the origin of it, most likely from a family friend, or possibly an old edition of Southern Living? But it’s been tweaked and perfected and taken on a life of its own. Our fresh pecans are coated in sugar, deep fried in canola oil and lightly salted, creating a decadent treat. They’re a great snack, dessert filling, or topping for salads, sweet potatoes, you name it.